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The K05 is available with a black handle and your choice of a PlainEdge or a SpyderEdge blade with a unique two-step serration pattern that protects the edge from dulling on cutting boards
If you are new to sharpening or haven’t had success with sharpening stones
36" (60mm)
Designed under the tutelage of master designer Ken Onion
Total Length (in): 11
Kanetsune Seki 200 POM Petty 5.9" VG-10/Damascus San-Mai Kitchen Knife - Made in Japan KC-204 The K05 is available withKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. This 200 series knife features a Hon Warikomi San Mai (3 layer) blade with a VG 10 stainless core sandwiched between 33 layer Damascus stainless steel and a dishwasher safe POM handle. Blade Length: 5. 9" Blade Material: VG 10 33 layer Damascus stainless steel San Mai Handle Material: Dishwasher safe POM Full tang