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Xicaru Silver - Xicaru
and 100% pure farm-sourced maple syrup
it’s an easy bourbon to sip
we age it in our dark barrels even longer
Pair with sushi and seafood
Cantera Negra Anejo Tequila Sip Whiskey Xicaru Silver - XicaruTo be considered an Aejo, a typical Tequila must be in a barrel for no less than one year. Many other premium Tequilas age their Aejo for 15 18 months. Artfully blended in with ours is also Aejo aged for no less than 30 months. To develop our remarkable touches of cinnamon, smoke and vanilla, we also delicately blend in a small amount of bourbon cask and cognac cask aged Tequila. The result is an Aejo of perfect, rich smoothness. We think this is a
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