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With the Sea of Japan on one side and Mt
One of the three most popular varieties of rice grown in Hokkaido prefecture
The resulting rice has an intense fragrance and taste
It has a nice balance of sweetness and stickiness
Myoko on the other
Niigata Myoko Koshihikari / 新潟県 妙高コシヒカリ Yamanashi With the Sea of JapanThis rice is grown in Myoko in southwestern Niigata Prefecture. As with Japan's other priced rice, geography plays a crucial role in the overall taste of Myoko rice; its paddy fields are fed by the snowmelt from the Five Peaks of Northern Shinano. The resulting rice has an intense fragrance and taste, making it an excellent koshihikari. Weight: 2kg Manufacturer: Yuuki Co., Ltd. Origin: Niigata Prefecture, Japan Crop Year: 2025
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