Bodega Garzon Albarino Reserva 750ml israel resulting in good dormancy and

resulting in good dormancy and healthy dam levels prior to the growing season

The agaves are cooked in one of two stone ovens on site for 22 hours and crushed in a handmade metal tahona nicknamed "Felipestein" (Frankestein)

fleshy fruit dominated by Mirabelle plums

S patented sculpted glass

zero preservatives

Bodega Garzon Albarino Reserva 750ml israel resulting in good dormancy andThis Albario is of a pale yellow colour with greenish reflections and fruity aromas reminding of peach; balanced with citric notes. It is fresh and mineral with a marked acidity and a long and rounded aftertaste in mouth. Its ripening time takes place between 3 to 6 months on fine lees in stainless steel tanks.