On the palate neat it reminded us of two classic cocktails ‘Corn ‘n’ Oil’ and ‘Dark ‘n’ Stormy’ – serious stuff
The palate started out with mouth-flooding sweetness (apple strudel
a fresh bunch of peony flowers
Dried apricots and figs smoothly navigated towards apple pie and custard
tomato plants and dry cereals
Cask No. 31.37 10 years and under On the palate neat itThe Vaults Collection Cask No. 31. 37 Flies' cemeteries and old sea chests Highland, Island A dram with high curiosity value: the nose combines syrupy sweetness, crystallised fruits, marrons glacs and Grand Marnier with herbal notes (sorrel, lemon balm), forest floors, dried seaweed and oily peat bogs. The palate discovers slivovitz, prune yoghurt, chocolate coated raisins and a visceral after taste of tobacco leaf, mushrooms and teriyaki. The reduced