Colombia - Hacienda El Obraje Gesha Specialty Coffee These farmers typically cultivate coffee

These farmers typically cultivate coffee on plots averaging between 1 to 2 hectares

Expect tasting notes of Kyoho grape

Mechanical drying lasts between 25–40 hours

and french press

Made from 100% cotton with an oversized fit

Colombia - Hacienda El Obraje Gesha Specialty Coffee These farmers typically cultivate coffeeROAST COUNTRY REGION VARIETY PROCESS ALTITUDE NOTES BAG SIZE Light Roast Colombia Tangua, Nario Gesha Washed 2200 Meters Above Sea Level Lemon, Floral Blossom, Tangerine Elegant Complexity 250g 8. 8oz Note: Pre ground coffee beans can quickly lose their freshness, resulting in a notable decrease in aroma and flavour. For this reason, we do not offer a grinding service. We strongly encourage our customers to grind their coffee beans just before use for