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ripe vanilla pods
In celebration of Feis Ile 2019
Sweet smells came from sizzling bacon and honey-glazed ham whilst walnuts and macadamias toasted in a pan over the flames
The nose suggested boozy inclinations whilst the attractive scents of freshly baked apple pie implied a dusting of cinnamon and nutmeg
viscous and fruity yeasty flavour like a wheat beer combine with melted salted caramel ice cream – made it a very refreshing experience indeed
Cask No. 58.38 31 years and above ripe vanilla podsCask No. 58. 38 In a sunny lemon grove Speyside, Deveron Astonishing for its age the nose had attractive chalky sweets (Refreshers, summer creams, sherbet straws), orange fondant chocolates and lemon bonbons. Then, enticing floral notes shyly peeping out from behind. The palate was zingy, effervescent and mouth tingling champagne, sherbet lemons, mango, coconut, tobacco and elderflower and ginger spritz. The reduced nose had sugared almonds, highly
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