Pay in 4 interest-free payments of $3.74 Learn more
Ships within 48 hours · Estimated delivery Nov 14 - Nov 19
Pair with: Rich fish and seafood
It was fermented in an oak foudre for about two months with a mixed culture of brewers yeast and native yeast and bacteria
Medium yellow in colour
Lance Redgwell of Cambridge Road is one of New Zealand’s most exciting natural winemakers
which means it can change with the seasons - it can showcase lily-like florals or citrus oils
Mork Specialty Hot Chocolate Original Dark 70% (250g) LP Pair with: Rich fish andMrk hot chocolate blends have been carefully hand crafted by Cacao Artisans of Melbourne. This original blend is crafted with cacao powder, 100% cacao liquor from Sur del Lago in Venezuela and sweetened only with unrefined coconut blossom sugar. Notes of stone fruit, almonds and ripe berries are rounded off with hints of toffee and lingering dark chocolate richness. Ingredients: cacao powder, coconut blossom sugar, cacao liquor (cacao paste) All