Cask No. 63.80 Blended lashings of more medicine

lashings of more medicine

Water brings a squeeze of fresh lemon juice

refreshing the palate with sweet and savoury notes before sitting down to dinner

peppermint tea and freshly cut grass before the sweet/spicy note of a rocket salad dressed in a honey and pink peppercorn sauce emerged

80 - Cerf sans moustache

Cask No. 63.80 Blended lashings of more medicineCask No. 63. 80 Stuck to the velcro Speyside, Spey A robust and unctuous aroma greeted us. Sweet raisins, figs, sultanas and a myriad display of sticky dark fruits. Malt loaf, booze soaked Dundee cake, prunes simmered in armagnac, black truffle and balsamic reduction. With water we got sweeter and lighter fruit tones like guava, mango jam, red fruit cordials and then pipe tobacco, damp and musty wine cellars, aged Tokaji and plum wines. The neat