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as used in fine Cognacs
The result is Jameson's smoothness rubbing shoulders with IPA introducing light hints of hops
Every batch is quadruple distilled in traditional copper pots at one of the world’s finest gin distilleries that has been producing gin since 1761
it is an unsweetened aniseed flavoured liqueur that is often enjoyed after dinner as a digestive
The final product is delightfully rich yet delicate
Galliano White Sambuca 350mL whisky as used in fine CognacsSimilar to the famous Black Sambuca from Galliano, the White has a lighter texture and a more open flavour. Such an aromatic drink can be enjoyed in many ways, but a favourite is neat alongside a coffee.
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