Cask No. 4.315 21 – 25 years From the garden to the

From the garden to the kitchen and back

A monstrous nasal munch of pickled onions

raisins and demerara sugar made an emergency stopover in Madeira as in the wardroom some of the officers had started a small fire by not fully extinguishing their cigars

cured meat and honeyed character provides a nuanced palate whilst a faint whiff of smoke evokes the coast from whence it came

adding a measure of autumnal complexity

Cask No. 4.315 21 – 25 years From the garden to theCask No. 4. 315 No vikings need apply Highland, Island The initial aroma suggested flapjacks, blueberry muffin and Bakewells but all wrapped up in whiffs of ashy smoke and wet rigging. Wind lashed harbours, pebble beaches, sand and seaweed crackers. Reduction offered us wintergreen and other medicinal herbs. Citrus scented candles, lime oil, creel nets and crushed aspirin. The palate displayed an easy, silky mouthfeel with notes of smoked limoncello,