Fukuyamasu Kurozu Artisan 2 Years Aged Japanese Black Rice Vinegar 500ml shoyu Ingredients: Fish collagen peptides (gelatin)

Ingredients: Fish collagen peptides (gelatin)

and amino acids

Yeast Extract

making it easy to layer while maintaining hydration and a more refined skin appearance

this formula nourishes and strengthens your lashes while protecting them from damage

Fukuyamasu Kurozu Artisan 2 Years Aged Japanese Black Rice Vinegar 500ml shoyu Ingredients: Fish collagen peptides (gelatin)Fukuyamasu uses the traditional method of maturing vinegar in open air clay pots, to ensure that this is not only a high quality product, but an authentic one. The finished product is a mellow, flavorful vinegar which is ideal to use in dipping sauces or marinades with gyoza dumplings, grilled fish, or any other dish with a lot of oil or salt. It's a refreshing seasoning that will help balance out a dish with other powerful elements. Alternatively,