Cask No. 66.246 Peated With water we got white

With water we got white chocolate mice

charcoal and lino cuts

Amarena cherries coated in dark chocolate

We were inside a classic steam locomotive cab with the train driver and the fireman crossing the Glenfinnan viaduct on our way to Hogwarts

110 Sooooternes

Cask No. 66.246 Peated With water we got whiteSticky heather honey and sauternes dessert wine were the base into which we blended tobacco leaves, sandalwood shavings and a trickle of pine sap. Lush textures coated the senses with walnut oil, treacle and the thick fig gloop that is Pedro Ximnez sherry mixed with oak ash in an old coal scuttle. Adding just a drop of water unleashed a torrent of syrupy sponge cake and molasses that poured into dark Irish coffee, closely followed by candied ginger