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Since their establishment and investment in setting up a drying facility
focusing on showcasing multiple producers and various coffees - to find out more
Since the beginning
Until then
Colombia who revolutionized the industry with precise controlled fermentation to create aromatic complexity in coffee
Monochayoc - Peru Weight:100 g Since their establishment and investmentOrigin: Cusco, Peru Farm: Monochayoc Producer: Humberto Mendoza Variety: Geisha Process: Washed Notes: Orange, Pear, Rooibos Recommended brew method: Filter Our Pearls collection showcases extraordinary coffees. From rare varieties to unique processing methods, these coffee have something special to make them stand out. Just like a pearl from the ocean, these coffee beans are delicate and beautiful beyond words. Monochayoc, a coffee farm located in
US$ 69.20
US$ 99.95
US$ 27.53