Kizakura Yamahai Jikomi Japanese Sake 720mL muscat ice and a garnish of

ice and a garnish of fresh blackcurrant

spice and intense aroma

Sweet fruity notes and a lingering

from a secret Spanish family recipe of 43 natural ingredients which includes Mediterranean citrus fruit and selected botanicals

So it’s perhaps fitting that while honeymooning in the beautiful Sicilian countryside

Kizakura Yamahai Jikomi Japanese Sake 720mL muscat ice and a garnish ofKizakura is one of the most famous Japanese Sake brewers from Kyoto, Japan. Yamahai Jikomi is a traditional slow fermentation technique process at low temperatures with extra time and care. This gives this sake width & depth in a flavour and semi dry taste with a good amount of acid. Kizakura Yamahai is a perfect matching sake with any Japanese dishes. Also, it shows different characters depending on temperatures. This is a sake for everyone &