Date distilled: April 2003
sweet-tart finish of molasses-cinnamon syrup on pancakes
Cask: Refill Oloroso puncheon
Cask: Second-fill Spanish oak Oloroso hogshead
30 - Flowers and chocolates for Churchill
Cask No. 9.166 JAPAN Date distilled: April 2003Cask No. 9. 166 Nectar sweet, honeyed fruits Speyside, Spey On the nose subtle hints of bubble gum and putty (dont confuse them!), but mainly syrupy sweetness and perfumed exotic fruits melon, mango, dried papaya, banana chips and orchard fruits. The palate is full of delicious, nectar sweet, honeyed fruitiness rhubarb rock, damson jam, watermelon and grilled peach the finish finds traces of citrus peel, tree bark and white pepper. The reduced nose