Fundamentals of Scotch JAPAN The reduced palate had loads

The reduced palate had loads of toffee

We walked the dog on a sunny autumn afternoon through the forest collecting

easy-drinking charm of lemon meringue pie

smoke and earthy nuances make for a highly compelling dram

Then sultanas and figs found sea salt covered chestnuts as we ventured onto a palate of ginger and liquorice

Fundamentals of Scotch JAPAN The reduced palate had loadsThis selection is a must for any member eager to discover (or revisit!) the fundamentals of Scotch whisky, as it showcases three different flavor profiles from three different cask maturations. Explore an ex bourbon cask from the Highlands in Cask No. 82. 33 Frolicking flavours for full throttle aromas and flavours of baked treats, chocolate, vanilla and more! Cask No. 41. 142 Jam packed with darkness is the perfect cask to sip at home this autumn,