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Water changed the nose and palate substantially
Date distilled: April 1997
soft buttered wood shavings
jellied fruits) but it had interest and weight too – brown sugar
Someone in the stands lights up a cigar with their Zippo and the blend of lighter fuel and smoke wafts across our noses
Cask No. 46.31 Deep rich & dried fruits Water changed the nose andSOLD OUT! Cask No. 46. 31 Sniffing a bees knees Speyside, Lossie The nose was sweetly seductive toffee, caramel, Flumps, Tunnocks Snowballs and carrot cake, but far from one dimensional it also had hessian, coconut, macadamias and insinuations of citrus. The palate offered fantastic, mouth watering sweet acidity, like Moffat toffees; plus exotic fruits, flowers and strawberry jam tarts and the finish teasingly dry with woody tannins, coconut and
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