Cask No. C4.1 31 years and above cinnamon vanilla toasted oats and

cinnamon vanilla toasted oats and brown sugar apple cobbler

“pickled ginger”

A lot less sweet on the palate

With a drop of water we went ashore on a now beautiful sunny late afternoon at a sandy beach on the western shores of the Outer Hebrides with the machair in full bloom and watched the sunset with sweet

“They will go lovely with the lemon and lime sorbet and lemon cheesecake”

Cask No. C4.1 31 years and above cinnamon vanilla toasted oats andCask No. C4. 1 A tantalising tightrope Cognac, Grande Champagne The panel found this a most sophisticated nectar with light and fruity pear drops, fermenting apples, gooseberries and dessert pears with floral lavender oil, violets and a twist of fresh eucalyptus leaves. Then heady linseed oil on printer paper, artists varnish and almond oil came to the fore closely followed by freshly sawn pine wood and a dew sprinkled Limousine oak forest at dawn.