Cask No. 46.150 NAS Cask: Refill toasted French oak

Cask: Refill toasted French oak barrique

Crushed black pepper came and went leaving behind luscious dark chocolate mousse with honeycomb crunch and chocolate sauce drizzled over fresh raspberries

wickedly viscous like coconut orange raspberry swirl muffins

Drinking tip: Instead of brushing teeth

Talking of sparkling on the palate like a Moselle kir royale

Cask No. 46.150 NAS Cask: Refill toasted French oakThe warm and deeply nostalgic nose was filled with rhubarb and apple crumbles, boozy trifle, quivering fruit jellies and lovely notes of marzipan, fruit scones slathered with blackcurrant jam and a hint of beurre noisette. Water brought out peach blinis, caramelised strawberries and a densely booze sodden black forest gateau. The neat palate had the seductive ease of a mature sweet wine, with delicate tannins, light red fruit acidity, peaches flambed