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Perhaps the most palate-popping of these whiskies is Cask 93
On the palate the woodland is still very apparent
Date distilled: April 2014
Water enhances the earthiness with notes of mushroom powder
Spirits manager Euan Campbell produced separate regional recipes before combining them in different proportions and strengths and putting them all in front of the Society’s Tasting Panel
Cask No. 4.343 India Perhaps the most palate-popping ofThe Vaults Collection Cask No. 4. 343 Analytical Allure Highland, Island The scent we found was that of a burnt, traditional Christmas cake and scorched raisins, as one Panellist even detected exhaust fumes from a tugboat. On the palate we all got madeira wine; however some tasted the dry sercial served with olives, roasted almonds and Kirsch salami, others the sweetest version, a malmsey with chocolate crumpets. Following reduction, the aroma turned
US$ 6700.00
US$ 3075.00