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Ships within 48 hours · Estimated delivery Nov 13 - Nov 18
Alternatively 300ml Sugar and 100ml Liquid Glucose
Adjust the slurry to within 10°F (6°C) of the wort temperature and pitch
Leaves you with a delicious nutty aftertaste
Similar hops: Summit
For a cleaner finish
White Labs Liquid Yeast WLP925 High Pressure Lager Yeast - PurePitch Next Generation (Special Order - up to 5 weeks for dispatch) Riesling Alternatively 300ml Sugar and 100mlTransform your lager beer game with White Labs Liquid Yeast WLP925 High Pressure Lager Yeast PurePitch Next Generation (Special Order up to 5 weeks for dispatch). With its reliable ability to ferment at room temperature of 17 20C and under 14. 7 PSI, this strain achieves final gravity in just one week. After conditioning for 3 5 days at 2C and 15 PSI, you'll experience a clean, malt forward brew with the added benefit of minimal sulfur production.
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