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Lots of smoked game meats
honeyed granola
Aromas filled the room in a harmonious fusion as scallops and king prawns drifted alongside smoked duck and walnut bread
The nose was an autumnal fusion of leaf mulch and fresh mushrooms with salted toffee and sweetly chewy butterscotch
Date distilled: March 2002
Blooming Flavours Feis Ile Celebratory Bottle Lots of smoked game meatsAt The Scotch Malt Whisky Society, we love deeply complex and flavourful whisky in our glass. One way to achieve this is through secondary maturation in a wine cask. Here we have two different wine casks on feature French dessert wine and Spanish sherry to create a super bloom of flavours! Cask No. 85. 79 Balanced and textured offers up a rich profile of honey, vanilla, orchard fruits and bold spices from time in a 2nd fill Sauternes cask (Suaternes
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