Pay in 4 interest-free payments of $4.00 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
experimental food
Robin Howe is among the top flight of world-recognized cookery writers
rich soups to nourish the soul
"Why make a meal that you can't enjoy with everyone else
lunch specials as luscious as Zucchini-Cheddar Waffles
Elena's Secrets of Mexican Cooking experimental foodElena's Secrets of Mexican Cooking vintage cookbook from 1969 features recipes from one of the top authorities on Mexican cuisine. This cookbook is a true classic and makes for a great collectible. Format: Hardcover with dust jacket and plastic protective sleeve, 266 pages. Copyright: 1969 Publisher: Prentice Hall, Inc. Author: Elena Zelayeta Description: Now you can sample the complete variety of Mexican foods, from heady and spicy to light and