Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes Cajun/Creole are synonymous with celebration and

are synonymous with celebration and coming together for happy times

a truly incomparable Fried Chicken

a series of creative workshops hosted in Fivizzano

Readers will love this cookbook for its eclectic and bold recipes steeped in equal parts warm Southern charm and fresh Midwestern flavors

and common vegetables like broccoli

Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes Cajun/Creole are synonymous with celebration andA captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps perhaps moonshine are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found