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Author: Members of the Danish Brotherhood Lodge 206
or a seasoned pastry chef
quantities and terms are stated according to American usage in this American edition
an altogether different picture will come into focus -- that of a cuisine as rich and varied as that of any other European country with a tradition of fine food
which contributes so much to the health and happiness of the entire family
Good Housekeeping Cookbook 1956 Author: Members of the DanishThe Good Housekeeping Cookbook is a cookbook collector's classic. This 1956 edition contains over 3,000 recipes and has an emphasis on quick and easy dishes. The comprehensive vintage cookbook is a household must in the same style as Betty Crocker, McCall's and other cookbook favorites. This edition doesn't come into stock often! Format: Hardcover, 760 pages. Copyright: 1955 Edition Publisher: Hearst Magazines, Inc. Editor: Dorothy B. Marsh Over 3000