2019 Black Bank Hill “Foxcroft Vineyard” Cabernet Franc spaghetti Bolognese The texture after decanting opened

The texture after decanting opened up tremendously and developed a creaminess that takes this wine to a new sensual level

The flavours of blackberry and red currant are dominant on the front palate before evolving towards cherry

dry herbs and black cracked pepper

The palate is not the most complex

there’s a lot to like with this great South Okanagan Cabernet Sauvignon

2019 Black Bank Hill “Foxcroft Vineyard” Cabernet Franc spaghetti Bolognese The texture after decanting openedA fantastic terroir driven wine: Old World barn yard, Loire Valley style. Everything you would expect from a Niagara Franc is in thereand more! On the nose, aromas of dark fruits, a blend of basil and thyme, farm yard and violet. The palate is completely in line with aromas offering a great mix of blackberry, dark cherry, dark currants, a splash of blueberry jam, mint chocolate, green pepper, tobacco leaves and a charcoal minerality to add a rugged