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Junior League Hartford Cookbook - Connecticut a la Carte ISBN:9780960735204 Publisher: The Preservation Society of

SKU: 14530307066

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Description

Publisher: The Preservation Society of Newport County

and beverage recipes like Oven Bobby-Cued Shrimp

the ingredients themselves are very accessible and can easily be found in some variety at local stores

buy fresh-pressed olive oil

Copyright: 2008

Junior League Hartford Cookbook - Connecticut a la Carte ISBN:9780960735204 Publisher: The Preservation Society ofJunior League of Hartford Cookbook Connecticut a la Carte features 495 favorite recipes of the League's membership and the community. The format is easy to follow with detailed nutritional information for each dish. there are also some nice icons used to designate low cal, quick dishes, and some other common recipe features. Connecticut a La Carte won a "Best Cookbook" in the R. T. French Co Tastemaker Awards. Format: Hardcover spiral bound, 436 pages

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