Raising Agent: Sodium Bicarbonate (E500)
it's perfect for anyone seeking a vegan-friendly indulgence
A refreshingly smooth gelato made with real exotic fruit purée
Luxury mango flavoured sorbet
stabilisers (pectin (E440)
Dime Bar Gelato Cake Raising Agent: Sodium Bicarbonate (E500)A luxurious blend of smooth dairy ice cream swirled with crunchy almond caramel pieces and rich milk chocolate from classic Daim bars. Allergens Milk Almonds Soya May contain traces of Peanuts, Nuts, Gluten & Eggs Ingredients Whole milk, Double cream (milk), Sugar, Daim bar (sugar, palm oil, cocoa butter (milk), cocoa mass, whey (milk) powder (from milk), almonds (nuts), skimmed milk powder, milk fat, modified whey (milk) (from milk), sweetened