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Publisher: American University in Cairo Press
complete enough for the most imaginative menus without a repetition
Publisher: Avery
Lenotre's Desserts and Pastries Cookbook - French Pastry Chef is a vintage cookbook with 201 prized recipes from Gaston Lenotre
The introductory chapters focus on Smith's practical approach to cooking and on tasting as the key to doing it well
Villa d'Este Cookbook - Hotel on Lake Como Italy Publisher: American University in CairoA hotel on Lake Como in Italy sets the scene for the Villa d'Este Cookbook. Italian recipes from the hotel and some of Jean Salvadore's own dishes are shared inside the cookbook pages. Beautiful full color photos are dispersed throughout the book's pages. Cappelloni of Mascarpone and Walnuts, Florentine Gnocchi Roll and the beautiful Swans of Lake Como dessert are just a few of the delicious recipes in the Villa d'Este Cookbook. Format: Hardcover and
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