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What makes the Vaval unique even among Clairins is its still — a genuinely improvised column still with leather trays and a condenser fashioned from old petrol cans — and yet what comes out of it is wild
We use brandy blending and proofing techniques that take three months from barrel to bottle
Spicy notes of pink peppercorn carry across the tongue
mezcal made in Tamaulipas is unique and rarely found outside of Mexico
not just because of its idyllic location
Bacoo 12 Year Rum Breakthru What makes the Vaval uniqueProduct Type: RumSize: 750mLProof: 80Region: Panama Description: The color of this rum is a deep bronze shade, with a medium to full body that is velvety and bright, with a tingling finish. The aroma is filled with notes of toasted fig bread, as well as hints of spiced chocolate and pistachio toffee. The flavor is equally complex, with flavors of tres leche cake, creme brulee, and sarsaparilla, as well as a hint of spumoni gelato and pink peppercorn.
US$ 12.00
US$ 1320.00
US$ 144.00