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Cornish Sardines With Tunisian Harissa sauces condiments It’s the flavour we builtA collab between Sea Sisters the Dorset based fish tinning pros and Lamiri, the Tunisian harissa legend. Together, theyve made something bold, beautiful and properly unique. Plump Cornish sardines packed by hand, swimming in Lamiris iconic harissa. Spicy, smoky, and deeply savoury. Eat straight from the tin, pile on toast, or make a sardine pasta you've never had before.