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The wines are incredibly fine boned and it is clear they present best in warmer vintages
Released as a Riserva wine after four years of aging
Organic & Biodynamic
Soil structure is maintained through minimal application of herbicide
rounded bitterness & fluffy carb that keeps you intrigued
Bass Phillip 'Estate' Pinot Noir 2023 Sangiovese The wines are incredibly fineBass Phillip is by some stretch Gippsland's best winery and arguably Australia's greatest maker of Pinot Noir. Founder (& former owner) Phillip Jones ekked out small quantities of of hugely characterful and idiosyncratic wines that, at their best, had no peer in perhaps the Southern Hemisphere. Of course there was the odd miss along the way! The winery was sold in 2020 to a partnership headed by the highly regarded Jean Marie Fourrier from Domaine