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He shows how to master classic recipes
We're going to the Big City
Southern Living magazine has delivered definitive Southern food
In her first cookbook
the first book published by an African American in the trade
The Gift of Southern Cooking Jewish He shows how to masterShop Notes: This has been one of my favorite cookbooks since it was originally published in 2003. Ms. Lewis and Mr. Peacock had formed a curious cookbook partnership with Ms. Lewis African American icon, culinary historian, and trailblazer combining her recipes and knowledge with a young, white, chef whose star was decidedly on the rise. How would the partnership work? Would the authors' egos, motivations, and generational differences inextricably
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