Taylor’s Velvet Falernum Whiskey Pairing tequila and whiskey is

Pairing tequila and whiskey is always a risky move

adding aroma and flavor of sultana raisin and maple syrup to round out and soften the natural spicy finish

We share memories of fire flies

to lend a modern twist to the flavour of the expression

sublime in banana daiquiris

Taylor’s Velvet Falernum Whiskey Pairing tequila and whiskey isVelvet Falernum is a longtime staple item of resorts and bars in Barbados, and today for its use in tropical, tiki and Caribbean drinks such as the Rum Swizzle, Mai Tai, Zombie, Royal Bermuda Yacht Club and the Corn n Oil. It is made from an infusion of spices and lime juice into sugar cane syrup and Barbados Rum. John D Taylors Falernum is considered by many as the original Falernum, and is today produced by famed rum distiller R. L. Seale Ltd.