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Holiday Blend is a medium dark blend of specialty grade beans with just a touch of specialty grade Robusta
& Typica Region: Antigua Guatemala Altitude: 1200-1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried
caramel Grower: Smallholder farmers from thee Sidama zone
& vanilla tones Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh
Great for Espresso meticulous blend of coffee from around the world Cowboy Blend Roast:Dark & Medium Blend With both Dark and Medium roasted coffee
Peru Decaf - Medium Roast Caramel, Citrus flavored Holiday Blend is a mediumCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process. *Enjoy the music skills of Tyler Ransom as he matches his guitar notes with the flavor