2016 Mt. Boucherie Summit 1.5L Magnum grilled wild rice stuffed red pepper The palate is round and

The palate is round and crisp with a distinctive minerality showing grapefruit

Pinot Blanc is making a push as one of the best suited Okanagan white varietals in the last few years

A great balance between fruit flavours and acidity

There is a combination of fresh and stewed red fruit with an herbal and peppered undertone on the nose

and it’s simply delicious

2016 Mt. Boucherie Summit 1.5L Magnum grilled wild rice stuffed red pepper The palate is round andIts dark and dense in the glass and after letting it breathe for a few minutes. I get aromas of black cherries, kirsch, black currants, cassis, cigar leaf, sweet oak spices and anise. The wine opens up on strong notes of ripe fruits, mostly dark cherries. The pepperiness starts at the mid palate. This wine has great length and finishes with sweet black fruit, a hint of coffee, cedar and black pepper. An excellent wine, 93pts Carls Wine Club! I suggest