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Lightly Cooked Fish: Seabass and razor clams pair well
with blackcurrant and spicy oak flavours
With an emphasis on fruit purity and freshness the passionfruit and feijoia flavours carry through onto the palate
Pair with Thai or Vietnamese cuisine
with subtle hints of chocolate
Jean-Paul DeVille Agape Brut NV (12 Bottles) body care Lightly Cooked Fish: Seabass andMarketplace Product Please allow up to 3 5 days for dispatch. Agpe is a deeper, stronger champagne, which illustrates the beautiful complexity of the terroir of Verzy. Strong brioche and yellow fruit notes mixed with blond tobacco hints allow for a full yet tense wine. Agpe is intended for champagne lovers who want to drink a taste from the past when champagnes displayed full bodies. Agpe will pair seafood, rich fish such as salmon and tuna as well as