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When The Fish Came To Shore (Greek Cookbook) *Soft Cover* gift and level up your desserts

SKU: 44545658390

4.0
USD28.00 USD61.00

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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

Description

and level up your desserts

extra-spicy botanical elixir was born from fan demand for more cayenne kick—when it’s gone

The rosé is made from 40% Syrah and 60% Nero d’Avola grapes from the west coast of Sicily

and hillsides

monofloral honey

When The Fish Came To Shore (Greek Cookbook) *Soft Cover* gift and level up your dessertsPublishing house Gi Press creates illustrated books on food. This is the second cookbook (soft cover edition!) from food writer and editor Georgia Spanos. It opens with a short story by Spanos and is filled with colourful illustrations and Greek Cypriot recipes. A must have in any kitchen.

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