Pork Belly Joint, Boneless & Rindless Size:800g then repeat the trick cooking

then repeat the trick cooking skin side down and serve with a salad of pickled daikon

pull-apart meat

Sauté some onions with smoked bacon lardons and apples and finish with a little cider

unlike the hundreds of shoulders my greedy lifetime has so far witnessed

Perfect for braising

Pork Belly Joint, Boneless & Rindless Size:800g then repeat the trick cookingPork Belly Joint, Boneless and Rindless, is expertly square cut and ideal for slow smoking, braising, or pot roasting. With generous layers of rich fat nestled between tender, lean meat, it guarantees melt in the mouth indulgence. This versatile cut is perfect for everything from BBQ feasts to slow cooked comfort dishes. Whether smoked low and slow or roasted to crispy perfection, our pork belly delivers exceptional flavour and succulence. Inspiration