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MOZZARELLA DI BUFALA DOPMozzarella di Bufala DOP
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almond blossom and a touch of citrus
PONTE PIETRA
Wine: GAVI DEL COMMUNE DI GAVI
The Contini Cookbook by Carina Contini calendar MOZZARELLA DI BUFALA DOPMozzarella diReleased 6 November 2024. For Carina Contini food is a both a passion and a way of life. Her familys connections to Italy and their extensive travels there from the rolling hills of Tuscany to the sun drenched shores of Sicily have enriched the recipes which feature on the menu of Contini George Street, Edinburgh. At the award winning restaurant, which Carina runs with her husband, Victor, all the ingredients come direct from Italy or are sourced
US$ 240.00
US$ 16.00
US$ 28.80
US$ 11.20