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The blend process starts with two different rye whiskies from MGP
Yamato is a blend of 3 to 8 year whisky aged in Mizunara Oak barrels
Rich and velvety notes of butterscotch and toffee greet you
sugar is burnt and packed with bittering agents such as gentian root and cinchona bark
allowing time to work its magic
Transcontinental Rum Line 5 Years Old 2016 Jamaica Rum Winebow The blend process starts withTranscontinental Rum Line Jamaica 2016 is one of the most intriguing concepts in independent rum bottling a single vintage expression aged across two continents, capturing what tropical and continental climates each uniquely contribute to the final spirit. A limited edition Jamaican premium rum distilled by pot still in 2016 from fermented molasses aged four years in American oak barrels in Jamaica's punishing tropical climate, then transported to