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and honors the pioneering cooks who blended traditional tastes and techniques with the region's native ingredients
cataplanas
Complete with serious wine lists
and the Hamburg Holiday Inn
including Chocolate Rum Cake with Almond Brittle
The High Desert's Gourmand by Robert Orr Snure ISBN:9780916428105 and honors the pioneering cooksThe High Desert's Gourmand by Robert Orr Snure is a vintage cookbook from 1977 that brings you recipes from a man known as Rotten Robert. His recipes were born out of the need for gourmet dishes in areas with no chefs. This is a hard to find cookbook. Format: Softcover spiral bound, 96 pages. Copyright: 1977 Publisher: Border Mountain Press Author: Robert Orr Snure Description: The High Desert Gourmand came to life in isolate sites where no chefs were
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