The Tea Sommelier: The Art of Selecting, Pairing, and Appreciating the World's Finest Teas sustainable bamboo sweet scent of wild forest

sweet scent of wild forest berries

and Cedarwood to help you stay rooted in the moment

or sadness

while stone-ground matcha and French green clay work to tone and replenish the skin

along with tips on how to integrate face yoga into your lifestyle

The Tea Sommelier: The Art of Selecting, Pairing, and Appreciating the World's Finest Teas sustainable bamboo sweet scent of wild forestWe all know about pairing wine with food. The next big thing is pairing tea with food from drinking tea with simple meals at home, to multi course tea pairings offered at Michelin starred restaurants and headed by a new breed of F&B expert, the Tea Sommelier. In order to create a harmonious blend of flavors, this book explains the art and science of pairing tea with food. It introduces all the major tea kinds found worldwide, ranging from Darjeeling