Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans Baking and Desserts spicy baked tomatoes

spicy baked tomatoes

From the Publisher

Professor of African American Studies at Princeton University

Judy Walker is the food editor of The Times-Picayune of New Orleans

Recipes include such luscious dishes as tomato soup

Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans Baking and Desserts spicy baked tomatoesShop Notes: One of my favorite Southern cookbooks. I have a copy in my personal collection and refer to it all the time for recipes and research. I cannot recommend this book highly enough. From the Publisher: After Hurricane Katrina devastated New Orleans, thousands of people lost their keepsakes and family treasures forever. As residents started to rebuild their lives, The Times Picayune of New Orleans became a post hurricane swapping place for old