Ethiopian Espresso Blend - Natural and Anaerobic Ethiopian Specialty Coffee (Unroasted 5lbs, 10lbs, 20lbs) El Salvador Adola Woreda

Adola Woreda

they were pulped (disc method) and slowly machine-dried resulting in a complex

Elevation:  1 100 – 1 400 masl

Region: Yirgacheffe

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Ethiopian Espresso Blend - Natural and Anaerobic Ethiopian Specialty Coffee (Unroasted 5lbs, 10lbs, 20lbs) El Salvador Adola WoredaEthiopian Espresso Blend Unroasted Natural and Anaerobic Ethiopian Speciality Coffee This espresso blend brings together Natural and Anaerobic processed coffees from Ethiopias Sidama region. It is the result of close partnerships with producers weve worked alongside and farmers weve had the privilege to meet during our visits to Ethiopia. By sourcing directly, we aim to support sustainable livelihoods and ensure that more value goes back to the