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with corn as the primary ingredient
Include in a simple pasta sauce made with cream
Warm glaze in saucepan
strong flavours of slow-cooked tomatoes
a tantalising addition to meat
Turkey Buffet Sweets & Desserts with corn as the primaryOur Hudson Meats free range turkey's are sourced from the Southern Highlands, NSW. The turkey buffet is the double turkey breast on the bone and will weigh between 5 6kg and will feed approximately 8 10 people. The turkey buffet is also known as the crown. Cooking Instructions : Ensure turkey is washed inside and out and preheat oven to 180C. Remove the turkey from the refrigerator at least 30 minutes prior to cooking to bring the turkey to room