G4 Anejo Tequila New Arrivals originally known as Shenk’s)

originally known as Shenk’s)

The production process involves peeling hundreds of pounds of citrus

Finished in tasted cigar oak barrels

Extra Anejo Tequila

With its unique grain selection

G4 Anejo Tequila New Arrivals originally known as Shenk’s)G4 Aejo is the expression that proves Felipe Camarena understands something most aejo producers don't the barrel should frame the agave, not replace it. Aged a minimum of 18 months in well seasoned American oak ex bourbon barrels at El Pandillo Distillery in Jess Mara, Jalisco, the G4 Aejo remains conspicuously agave forward in a way that most aejos deliberately are not green, herbal, and mineral even after a year and a half of oak influence. Forbes