Skin Deep: Orange Wine breakfast grown organically and sustainably

grown organically and sustainably

or over a thick layer of butter on crusty bread

*Models both wear small

are an edible tea leaves uniquely available in the country

perfect for salads or grains

Skin Deep: Orange Wine breakfast grown organically and sustainablyAn approachable orange wine that bridges the gap between traditional and natural winemaking. Working with hand harvested Macabeu grapes from Penedes, Spain, gentle skin contact techniques are applied to create wines with depth and character. Delicate aromas of apple and apricot blend with herby, floral notes, delivering a smooth drinking experience that's primed to replace your Ros obsession.