2015 13th Street “Premier Cuvée ” Traditional Method lamb sirloin River Stone’s flagship wine is

River Stone’s flagship wine is rich

A little big geeky given how dry it is

Decanting (yes

The nose displays aromas of ripe dark fruits like black cherry

But stock up and get it for the old price while our club allocation lasts

2015 13th Street “Premier Cuvée ” Traditional Method lamb sirloin River Stone’s flagship wine isThis is quite possibly the best wine I have ever tasted from 13th Street. The terroir and Jean Pierre Colas' talent are on full display with this wine. It's Champagne in a bottle, with all of Niagara's best attributes. It all starts with a creamy, luscious, lasting and tenacious mousse leading to a lengthy and complex experience. Aromas of butter croissant, almond cookie, green apple, and orange. The palate is defined by green apple, lime, lemon,